MODULINE HOT HOLDING AND COMBI - Hot Holding Combi Oven Price Guide: $10,000 Get latest price

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To contact Manufacturers Food n Beverage Equipment Pty Ltd about MODULINE HOT HOLDING AND COMBI Hot Holding Combi Oven use Get a quote.

MOULINE HOT HOLDING AND COMBI models have low energy consumption and offer advanced technology for even and stable temperature to maximise flavour and aroma of cooked food.  Humidity control system without ventilated fans avoids drying the food. 

Applications for this product

• Baking, roasting and grilling
• Commercial and residential settings
• Banquet and catering events
• Pastry production
• Canteens, fast-food restaurants, banqueting and public facilities

Features of this product

• Electromechanical controls: main switch, lights switch, timer, moisture, temperature, fan speed Periodic reversal of direction of rotation of the fan for better air distribution
• Tightness chamber with radiused corners.  Total thermic insulation with rock or glass wool.  Long lasting front seals made up of food grade of high heat resistance
• Multiple uses; Baking, roasting, grilling, reheating, dehydrating, baking pizza and flatbreads, casseroles and au gratin dishes, 
• Multiple shelves for cooking multiple dishes
• Options for table-top, built-in, with drawers, on casters and floor standing

Why choose this product

• Can handle high volume cooking with consistent results
• Versatile kitchen appliance for various cooking applications
• Hot holding technology to preserve flavour and quality of food for a long holding time
• Advanced control panel
• Electronic control - easy to use

Specifications of this product

• Temperature from +30°C to +120°C els
• Minimum electricity consumption
• Electronic control- easy to use
• Touch screen control, encoder knob, start/stop key, cavity light12000

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To contact Manufacturers Food n Beverage Equipment Pty Ltd about MODULINE HOT HOLDING AND COMBI Hot Holding Combi Oven use Get a quote.