HotmixPRO Commercial Food Smoker
The HotmixPRO Smoke is a professional cold smoker able to run the smoke through liquids and it's compatible with every model of the HotmixPRO range.
HotmixPro Smoke transforms the recipes of your cafe` and your kitchen in unique and inimitable creations.
Through a simple connection available with each unit the HotmixPRO Smoke connects to any HotmixPRO device easily, providing room for creativity and experimentation.
Add flavours to the liquid and ice to infuse foods with beautiful and intriguing aromas.
The cold smoke does not go upwards, so it remains in contact with the product. Furthermore the smoking process at a low temperature prevents the development of bacteria and does not cook the product.
It is the first smoker of its category in which the smoke runs through a liquid. The smoke will not just be really cold (there is the possibility to add ice to the liquid chosen), it will also be enriched with the aromas taken from the liquid. The liquid itself will also be enriched with the aroma of the smoke that it has passed through, giving the chef the opportunity to reuse it in order to create new fantastic recipes.
Easily connect to the HotmixPRO Dry to create a hot smoker with perfect control of the temperature.
Power supply: 12VDC/240VAC
Made in Italy entirely from AISI 304 stainless steel.
To contact Nature's Wonderland about HotmixPRO Commercial Food Smoker use Get a quote.
The HotmixPRO Smoke is a professional cold smoker able to run the smoke through liquids and it's compatible with every model of the HotmixPRO range.
HotmixPro Smoke transforms the recipes of your cafe` and your kitchen in unique and inimitable creations.
Through a simple connection available with each unit the HotmixPRO Smoke connects to any HotmixPRO device easily, providing room for creativity and experimentation.
Add flavours to the liquid and ice to infuse foods with beautiful and intriguing aromas.
The cold smoke does not go upwards, so it remains in contact with the product. Furthermore the smoking process at a low temperature prevents the development of bacteria and does not cook the product.
It is the first smoker of its category in which the smoke runs through a liquid. The smoke will not just be really cold (there is the possibility to add ice to the liquid chosen), it will also be enriched with the aromas taken from the liquid. The liquid itself will also be enriched with the aroma of the smoke that it has passed through, giving the chef the opportunity to reuse it in order to create new fantastic recipes.
Easily connect to the HotmixPRO Dry to create a hot smoker with perfect control of the temperature.
Power supply: 12VDC/240VAC
Made in Italy entirely from AISI 304 stainless steel.
To contact Nature's Wonderland about HotmixPRO Commercial Food Smoker use Get a quote.
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